Ideal to serve with red meat or aged cheeses

The 2003 vintage presents a deep ruby ​​red color with complex aromas of dark berries

The wine presents notes of ripe berries

Passer perfekt til rødt kød og modne oste

The palate is refined with a silky structure and a long finish that reflects the exceptional terroir from which it originates

Marcenasco Renato Ratti 1970 Barolo aromatisk Ideal to serve with redThis exclusive Barolo from Renato Ratti vintage 1970 offers a deep complexity with notes of cherry, truffle and anise. The wine has an exquisite balance between tannins and acidity that gives a long and persistent finish. Perfect for the collector or the serious wine connoisseur.